Where We Are Going Today: ‘Otium Concept’ in Jeddah

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Updated 16 November 2024
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Where We Are Going Today: ‘Otium Concept’ in Jeddah

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  • The dessert selection continues the theme of indulgence with offerings including rose lokum cheesecake adorned with fresh petals, and an apple tarte fine served with vanilla ice cream

Otium Concept is located in Fayfa Avenue Mall on Prince Sultan Road in Jeddah. It is a lifestyle store and restaurant/cafe inspired by the glamour of art deco salons.

The cafe offers a thoughtfully crafted menu that combines international comfort foods with artisanal ingredients. Breakfast options include classics such as eggs Benedict on brioche and the cafe’s signature Beirut breakfast, featuring foul, labneh, and halloumi.

For lighter options, there are wholesome choices like Greek yogurt bowls with granola and honey, or acai bowls topped with fresh berries.

Starters, including burrata with pesto and tomato caviar, and beetroot carpaccio with hazelnuts and goat cheese, are well-presented, while from the main courses, the grilled pistachio salmon is a highlight, offering a delicate-yet-rich flavor profile, while the honey mustard chicken provides a savory-sweet experience with a tender, juicy texture.

The dessert selection continues the theme of indulgence with offerings including rose lokum cheesecake adorned with fresh petals, and an apple tarte fine served with vanilla ice cream.

The menu also features hearty salads and sourdough open sandwiches including spicy chicken or lobster, offering a comforting and satisfying meal on the go, as well as fresh pasta dishes such as lemon spaghetti and penne arrabbiata.

With its sophisticated-but-inviting atmosphere, Otium promises a dining experience that is both comforting and refined, making it a great choice for any occasion. Otium also offers catering services.

The boutique provides a distinct shopping experience, showcasing handpicked pieces from celebrated European designers. The space feels like a curated gallery, with brands including Forte Forte, Jamin Puech, and Yavi offering clothing, accessories, shoes, bags, and even decorative home items.

Otium also embraces its cultural side with an impressive collection of art and antiques, curated by architect Ibrahim Radwan. The gallery space features an eclectic mix of sculptures and paintings, blending history with modernity. Notable pieces include a Napoleon III-era mantel clock, an antique bronze statue of a German soldier, and vintage French candelabras.

Check @otiumconcept on Instagram for more details.

 

 


Chef Michael Mina opens his first restaurant in Saudi Arabia 

Chef Michael Mina opens his first restaurant in Saudi Arabia 
Updated 13 February 2025
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Chef Michael Mina opens his first restaurant in Saudi Arabia 

Chef Michael Mina opens his first restaurant in Saudi Arabia 
  • The acclaimed chef on the launch of Taleed and getting back to his Middle Eastern roots 

RIYADH: Egyptian-born American celebrity chef Michael Mina has brought his culinary expertise to Saudi Arabia with the opening of Taleed by Michael Mina in Diriyah.  

Located in Bab Samhan hotel, the restaurant, which opened this month, marks a long-desired expansion for the celebrated chef, who has been eager to build on his presence in the region.  

“I really have wanted to be more present in the Middle East because this is very much tied to my roots and what I grew up with and what I grew up eating,” Mina told Arab News. “When this opportunity came, it just felt new and fresh, especially given where I’m at in my career.” 

Located in Bab Samhan hotel, the restaurant, which opened this month, marks a long-desired expansion for the celebrated chef, who has been eager to build on his presence in the region. (Supplied)

Mina, who was born in Cairo and raised in the US, recalled growing up in a household filled with the aromas of Middle Eastern cuisine. “My mother had eight aunts and uncles,” he said. “Every weekend there’d be 30 people at a home, and the table would be filled with food.” 

This early exposure led him to discover his passion for cooking.  

“My first job was in a restaurant. I started as a dishwasher and then started cooking and I fell in love with it,” he said. “I really enjoyed everything from the creative part to the hospitality part. And as I started to understand it a little bit more, by the time I was 16, I knew it was what I wanted to do for the rest of my life.  

Charcoal grilled Australian tamohawk. (Supplied)

“But it took two years to explain that to my parents,” he added with a laugh. “It was doctor, lawyer, engineer... A cook wasn’t one of the choices. So it took two years and then I finally convinced them.” 

It hasn’t worked out badly so far. Mina’s eponymous flagship San Francisco restaurant has earned a Michelin star, he’s cooked for three US presidents, and he is a multiple James Beard award winner. 

Chef Alex Griffiths, vice president of culinary for Mina Group, played a key role in shaping the concept for the Riyadh restaurant, ensuring it reflects both the Mina Group’s expertise and traditional Saudi flavors.  

Passion fruit labneh cheesecake. (Supplied) 

“We came to Saudi more than 55 times in the past four or five years to really understand the food heritage,” Griffiths told Arab News. "One of the things we wanted to focus on was how to represent both Mina Group and Chef Mina, while incorporating influences from the Hijazi side of the Kingdom.” 

The menu at Taleed features dishes that reflect this fusion, including shrimp kabsa, spice-marinated yellowtail, and a unique tuna falafel inspired by Mina’s mother’s recipe.  

“We’re using sushi-grade tuna and almost treating it like nigiri, where the falafel is at the bottom and the tuna is dressed on top with Egyptian salad,” explained Griffiths. 

Taleed by Michael Mina in Diriyah. (Supplied)

Looking ahead, Mina sees Taleed as part of Saudi Arabia’s growing culinary movement. “I think the Saudi food scene is going to explode,” he said. “You start to see more and more innovation, but that innovation stays rooted here as well as (in the) different cuisines coming in.” 

For now, his focus is on establishing Taleed as a must-visit dining destination. “It’s always important to get yourself established before looking at doing more,” Mina said.  

When asked what he hopes guests will feel when they visit Taleed, he said: “I think when you do a restaurant right, the thing that I love the most is when you sit at a table and everyone looks around the table and says, ‘I’ve got to come back and have that dish.’ That is the best form of flattery that you can ever get.”  


Where We Are Going Today: ‘The Heritage Village’ restaurant in Dammam

Where We Are Going Today: ‘The Heritage Village’ restaurant in Dammam
Updated 12 February 2025
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Where We Are Going Today: ‘The Heritage Village’ restaurant in Dammam

Where We Are Going Today: ‘The Heritage Village’ restaurant in Dammam

More than just a restaurant, The Heritage Village in Dammam offers a cultural and culinary journey through Saudi Arabia’s past.

The destination combines a museum filled with historical artifacts and a traditional restaurant serving Saudi cuisine, making it an ideal place to experience both heritage and flavor.

The restaurant features a diverse menu of traditional dishes. A standout is the asida broth with baladi meat for SR54 ($14.40), a comforting dish made of white and brown flour dough served with slow-cooked meat and rich broth.

Another popular choice is the chicken madhbi for SR24, where grilled chicken is served over fragrant rice, offering a simple yet satisfying taste. Those craving charcoal-grilled meat can opt for the kebab or the mixed grill, both offering a smoky aroma and bold seasoning.

Beyond the dining experience, visitors can explore the on-site museum, which showcases Saudi artifacts, historical items and displays reflecting the Kingdom’s rich cultural heritage.

It is a place where the past meets the present, offering guests the chance to learn about Saudi traditions while enjoying a meal.

While the food is authentic and well prepared, the restaurant and museum could benefit from some updates. A refresh to the interior design and facilities would enhance the visitor experience, making it more engaging while preserving its cultural charm.

For more information, check Instagram @heritage.vlg.


Where We Are Going Today: ‘The Flower Cup’ cafe in Jeddah

AN photo by Nada Hameed
AN photo by Nada Hameed
Updated 11 February 2025
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Where We Are Going Today: ‘The Flower Cup’ cafe in Jeddah

AN photo by Nada Hameed
  • Beyond its romantic flower-themed service, The Flower Cup offers celebration packages ideal for gatherings, birthdays, work meetings, and special occasions

Coffee has always been the go-to choice for a quick pick-me-up, but if you want to add an extra touch of joy to a loved one’s day, flowers make the perfect pairing.

At The Flower Cup, a cafe in Jeddah’s Al-Hamra district, you can send a cup of coffee accompanied by flowers to someone special.

The cafe serves a wide selection of drinks, including classic and specialty coffees, Saudi coffee, iced coffee, mojitos, hot chocolate, matcha, and tea.

Their dessert menu is equally tempting, featuring delights like the marshmallow flower, rose cake, ice cream cookies, and a variety of cheesecakes including basbousa, mango, pistachio and strawberry, and San Sebastian.

I tried the marshmallow flower. It was soft, warm, and irresistibly fluffy, and it melts beautifully as rich Belgian chocolate is poured over it, adding layers of sweetness.

I also tried their V60 brew, which was expertly prepared, offering a well-balanced cup with bright acidity and deep, nuanced flavor notes.

Beyond its romantic flower-themed service, The Flower Cup offers celebration packages ideal for gatherings, birthdays, work meetings, and special occasions.

One standout option is the VIP celebration package for SR 300 ($80), perfect for a romantic date or a birthday surprise.

It includes a dessert from the menu, a candle, table decorations, two roses, a champagne-style drink, and two helium balloons.

For a more private experience, the private celebration room priced at SR 500 provides an exclusive setting with room decorations, a 6-inch cake, starry night lights, a flower bouquet, helium balloons, private speakers, soundproofing, and a personal screen. The room accommodates up to 12 guests.

The cafe also offers a variety of customizable flower bouquets, allowing you to personalize your gift for any occasion. For more information, visit @theflowercup_sa on Instagram.

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Where We Are Going Today: 300F Smokehouse

Where We Are Going Today: 300F Smokehouse
Updated 09 February 2025
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Where We Are Going Today: 300F Smokehouse

Where We Are Going Today: 300F Smokehouse
  • The main course is the highlight, featuring a selection of three premium beef cuts — ribeye, tenderloin, and short ribs, each cooked to perfection and served with a baked potato and a selection of rich sauces

For those looking for a smokehouse experience, 300F Smokehouse in Riyadh offers a curated set menu that showcases the best of slow-cooked, high-quality meats.

With a refined ambiance and a focus on premium ingredients, this spot is a top choice for steak lovers and barbecue enthusiasts.

The set menu is for SR580 ($154) for two and includes a variety of appetizers and mains, starting with the shrimp bites, a crispy and flavorful seafood option, followed by the burnt ends volcano, a smoky and tender bite packed with rich barbecue flavors — which is my absolute favorite.

The caesar salad provides a refreshing contrast before the tacos, offering bold, well-seasoned fillings that add a unique twist to the experience.

The main course is the highlight, featuring a selection of three premium beef cuts — ribeye, tenderloin, and short ribs, each cooked to perfection and served with a baked potato and a selection of rich sauces.

The meat is juicy, tender, and carries a deep smoky aroma that reflects the restaurant’s expertise in slow-cooking techniques.

The meal ends with a decadent brownie, served warm with a rich, gooey texture, making for a decent dessert. Two mocktails are also included, adding a refreshing balance to the meal.

While the flavors, presentation, and quality are undeniably top-notch, the price is on the higher side, making it more of a special-occasion restaurant than an everyday dining spot.

For those looking to experience expertly smoked meats in a sleek and upscale setting, 300F Smokehouse is a solid choice — just be prepared for the premium price tag.

For more information, check their Instagram @300f.ksa.

 


Saudi Arabia’s mental health revolution driven by awareness and accessibility

The country is paving the way for a future where mental health conversations are more widely embraced. (Pexels)
The country is paving the way for a future where mental health conversations are more widely embraced. (Pexels)
Updated 09 February 2025
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Saudi Arabia’s mental health revolution driven by awareness and accessibility

The country is paving the way for a future where mental health conversations are more widely embraced. (Pexels)
  • Expert describes how younger generation is more accepting
  • Government support plays key role in improving perceptions

RIYADH: Saudi Arabia is experiencing a shift in perceptions of mental health, driven by younger generations and supported by continuous education and outreach programs.

“In the past 20-30 years, there has been a huge advancement in the outlook towards mental health,” said Dr. Majid Al-Desouki, consultant psychiatrist and founder of Psyter, a Saudi mental health app.

In previous decades, mental health was considered a taboo topic, often misunderstood as a sign of weakness or moral failing.

FASTFACTS

• Digital tools like Psyter and Qareboon have revolutionized how mental health support is provided in Saudi Arabia.

• The National Center for Mental Health Promotion conducts training courses and works to enhance support across rural and urban areas through psychological assistance programs and community activities.

Dr. Al-Desouki told Arab News about how in the past, this misunderstanding sometimes led to drastic measures taken against individuals who exhibited signs of mental illness.

“Previously people would be embarrassed to admit that they had a mental health problem and would do their best to make it hidden,” said Dr. Al-Desouki.

“Now people don’t have a problem waiting in the waiting area in the mental health clinic or mentioning to their friends ‘I’ve seen this professional, and I recommend them to you,’” he said.

The National Center for Mental Health Promotion plays a central role in Saudi Arabia’s mental health landscape.

Established in 2019 to advance awareness, education, and accessibility, it is one of the key government-backed organizations dedicated to tackling stigma and expanding support services.

The center provides consultations through its mental health service app, Qareboon, conducts training courses, and works to enhance support across rural and urban areas through psychological assistance programs and community activities.

According to Sara Al-Duhayan, a 23-year-old student who has sought mental health support and witnessed the changes in perceptions in Saudi firsthand, attitudes have shifted even within families.

 “Five or so years ago, it was impossible for (my family) to acknowledge any sort of mental issue,” Al-Duhayan said.

“Now their viewpoint has changed. They realize it’s a normal thing for people to go through,” she added.

A key factor in this transformation is accessibility. Digital tools like Psyter and Qareboon have revolutionized how mental health support is provided in Saudi Arabia.

Psyter offers virtual therapy sessions, while Qareboon provides localized mental health resources and professional guidance. These platforms reduce the stigma of seeking help by allowing individuals to access support privately and conveniently.

Dr. Al-Desouki highlighted the practical benefits of such platforms, noting that for many people in rural areas, traveling to mental health clinics can be challenging due to time and distance.

“When it comes to geographical distance, people living in the extreme north of the country or the extreme south, if they’re in a village around Riyadh or any other city they’re not going to be able to find care anywhere near them,” Al-Desouki said.

“There must be a better way to help these people without having them either take a plane or drive and put themselves at risk of accidents just for an appointment,” he adds.

Digital tools offer a solution by saving time and bridging geographical gaps, making it easier for individuals to access support regardless of location.

Awareness campaigns have significantly reduced stigma. The National Center for the Promotion of Mental Health has promoted mental well-being through educational initiatives, community activities, and workplace programs across public and private sectors.

“Everyone is so much more aware about it,” said Al-Duhayan. “People encourage others to seek therapy and aren’t embarrassed to share their experiences.”

This shift is a testament to the effectiveness of continuous education and outreach programs.

Generational differences further illustrate the cultural shift. Younger Saudis, in particular, are at the forefront of this change, according to Dr. Al-Desouki. They openly discuss their struggles and actively seek help.

“A big reason for the change in perception is because a lot of the population is a younger generation who are more open to accessing mental health care and bettering themselves in that respect,” said Dr. Al-Desouki.

Older generations are also beginning to adopt a more accepting view of mental health. “Even that age group has changed in perception somewhat over the years,” he added.

Dr. Al-Desouki stressed the importance of maintaining the momentum of reducing stigma around mental health. “If you can prevent mental illness, the outcomes are much better than waiting for a condition to develop,” he said. “And a cornerstone of prevention is education.”

As Saudi Arabia continues educating its citizens and expanding mental health care access, it paves the way for a future where mental health is more widely embraced.

Sustained efforts in awareness and accessibility will ensure these changes endure, according to Dr. Al-Desouki.

“Mental health awareness is a continuous process; it shouldn’t stop,” he said.